This training focuses on the counselor’s role during the meal period at camp.
The aim is to ensure that each youth experiences a positive experience during lunch for a minimum of 20 minutes.
The training includes an explanatory document and a video capsule.
Reflecting on and learning about healthy eating.
- Increase counselors’ awareness of their role as role models in contributing to an enjoyable dining environment at camp.
- To have counselors reflect on their current actions and what they should be doing.
- To encourage youth to adopt healthy eating behaviors during meals at camp.